Boneless Chicken Biryani Hyderabadi Recipe : 1.5 kg chicken leg pieces, 2 kg basmati rice, 6 potatoes, 11 onions, 12 pods garlic, 4 inch ginger, 20 green chilli, 11 boil eggs, whole spices, 15 green cardamom, 12 cinnamon sticks, 15 black peppers, 15 cloves, 4 bay leaf, spices, 4 teaspoon cumin powder.